Is the Food in Cooking Shows Cold by the Time the Judges Can Taste It?
Ever wonder whether the food in cooking shows like MasterChef or Hell's Kitchen stays warm by the time judges actually taste it? If so, you're definitely not an idiot sandwich for speculating. On cooking shows, doesn't the food get cold before anyone is able to actually taste it? Us Weekly reader Laura C. from Frederick, Maryland, asked Us in the latest issue of the magazine, on newsstands now. Fans of these hit cooking shows know that Gordon Ramsay often loses his cool when sampling just-made food that's not piping hot (remember the ice fking cold garnish?
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